From Scrap with a Twist
Aiming to raise awareness on how much food waste that the world produce every day, W Bali – Seminyak presents “Scrap Your Dinner”, a unique dining experience that turns unused ingredients into an elevated five-star dish. From roots to stems, nose to tail, each element is thoughtfully crafted with top-notch flavors and eye-pleasing colors, resulting in dishes that promote creativity and sustainable eating.
Now, shout out to all food enthusiasts because this is definitely a culinary experience you don’t want to miss. On June 10, the resort invites Chef Mads Refslund, the co-founder of two Michelin stars restaurant NOMA, to present his creations at a special Sunday Brunch Edition titled “Scrap Your Brunch” at Starfish Bloo. And on June 11, the chef returns to craft more remarkable dishes at the exclusive “Scrap Your Dinner” experience at Fire (available at Rp. 685,000/person including a welcome drink). So, mark your calendar and get ready to indulge in amazing dishes made of scrap!
W Bali – Seminyak
Jalan Petitenget, Kerobokan, Seminyak
Magazine issue > Prime Promotion